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Lefko\u015fa T\u00fcrk Belediyesi Halk Sa\u011fl\u0131\u011f\u0131 \u015eubesi, \u201cD\u00fcnya G\u0131da G\u00fcn\u00fc nedeni ile bir bildiri yay\u0131nlayarak d\u00fcnyadaki a\u00e7l\u0131\u011fa dikkat \u00e7ekti ve LTB\u2019nin a\u00e7l\u0131kla m\u00fccadele ve g\u0131da g\u00fcvenli\u011fine y\u00f6nelik \u00e7al\u0131\u015fmalar\u0131 hakk\u0131nda bilgi verdi.<\/p>\n
BM G\u0131da ve Tar\u0131m \u00d6rg\u00fct\u00fc (FAO)\u2019n\u00fcn 2018 y\u0131l\u0131 D\u00fcnya G\u0131da G\u00fcn\u00fc 2018 temas\u0131n\u0131 \u201c2030\u2019a kadar t\u00fcm d\u00fcnyada #A\u00e7l\u0131\u011faSon vermek m\u00fcmk\u00fcn\u201d \u015feklinde belirlendi\u011fini belirten LTB Halk Sa\u011fl\u0131\u011f\u0131 \u015eubesi, d\u00fcnyada 820 milyondan fazla insan\u0131n kronik beslenme yetersizli\u011fi sorunu ya\u015fad\u0131\u011f\u0131na vurgu yapt\u0131. 650 milyondan fazla insanda obezite sorunu oldu\u011funu bunun yan\u0131nda 1.3 milyar insan\u0131n ise a\u015f\u0131r\u0131 kilo sorunu ya\u015fad\u0131\u011f\u0131 belirtilen a\u00e7\u0131klamada, LTB\u2019nin bu konularda ger\u00e7ekle\u015ftirdi\u011fi \u00e7al\u0131\u015fmalarla ilgili bilgiler verildi. LTB\u2019nin ba\u015fta Payla\u015f\u0131m Mutfa\u011f\u0131 olmak \u00fczere rutin i\u015fyeri denetimleri ve Beyaz Yasemin Projesi \u00e7al\u0131\u015fmalar\u0131na vurgu yap\u0131lan a\u00e7\u0131klamada, yeni a\u00e7\u0131lan mezbahan\u0131n da g\u0131da g\u00fcvenli\u011fi alan\u0131nda faaliyetleri aras\u0131nda bulundu\u011fu kaydedildi.<\/p>\n
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Payla\u015f\u0131m Mutfa\u011f\u0131 ile her g\u00fcn 170 bireye yemek ula\u015ft\u0131r\u0131l\u0131yor<\/strong><\/p>\n Lefko\u015fa\u2019da ya\u015fayan ayr\u0131ms\u0131z t\u00fcm bireylere y\u00f6nelik sorumluluk bilinci ile ihtiya\u00e7l\u0131 ki\u015filere g\u00fcnde 1 \u00f6\u011f\u00fcn yiyecek sa\u011flayan Payla\u015f\u0131m Mutfa\u011f\u0131, yerel y\u00f6netimlerde ilk kez LTB b\u00fcnyesinde hizmet vermeye ba\u015flad\u0131.<\/p>\n Sosyal Hizmetler Dairesi ve M\u00fclteci Haklar\u0131 Derne\u011fi ile i\u015f birli\u011fi i\u00e7erisinde yoksulluk s\u0131n\u0131r\u0131 alt\u0131nda olanlar ve \u015fehirdeki m\u00fcltecilere Payla\u015f\u0131m Mutfa\u011f\u0131\u2019nda LTB personeli taraf\u0131ndan yemek pi\u015firiyor ve k\u00f6p\u00fck kaplar i\u00e7erisinde evlere servis ediliyor. Mutfak g\u00fcnl\u00fck olarak 170 ki\u015fiye yemek ula\u015ft\u0131r\u0131yor.<\/p>\n <\/p>\n Denetimlerin sonu\u00e7lar\u0131 kamuoyuna eksiksiz \u015fekilde a\u00e7\u0131klan\u0131yor<\/strong><\/p>\n Halk Sa\u011fl\u0131\u011f\u0131 \u015eubesi g\u0131da maddeleri \u00fcreten, satan ve yemek servisi veren i\u015fyerlerine rutin denetimlerde bulunmakta ve t\u00fcketicilere sa\u011fl\u0131kl\u0131 g\u0131dalar\u0131n sunulmas\u0131n\u0131 sa\u011flamaktad\u0131r. \u015eube, g\u0131dalar ve i\u00e7me sular\u0131ndan numuneler alarak gerekli analizleri yapt\u0131rmakta, uygun olmayan \u00fcr\u00fcnlere m\u00fcdahale edilerek t\u00fcketiciye sa\u011fl\u0131kl\u0131 \u00fcr\u00fcn sunulmas\u0131n\u0131 da d\u00fczenlemektedir. \u015eeffafl\u0131k prensibi ile t\u00fcm denetimler ve su numune test sonu\u00e7lar\u0131 kamuoyu ile d\u00fczenli ve eksiksiz \u015fekilde payla\u015f\u0131lmaktad\u0131r. \u015eube ayr\u0131ca denetimlerinde i\u015fletmelere g\u0131dalar\u0131n do\u011fru muhafaza ko\u015fullar\u0131, do\u011fru i\u015fleme ko\u015fullar\u0131 gibi konularda bilgiler vermektedir.<\/p>\n G\u00fcvenilir g\u0131da anlay\u0131\u015f\u0131 konusunda \u00f6nemli at\u0131l\u0131mlar devam ediyor.<\/strong><\/p>\n LTB Beyaz Yasemin Projesi kapsam\u0131nda restoran ve kafeterya \u00e7al\u0131\u015fanlar\u0131na g\u0131da g\u00fcvenli\u011fi e\u011fitimi verilmektedir. Bu \u00e7al\u0131\u015fmalar sayesinde i\u015fletmelerin g\u0131dalar\u0131 sat\u0131n al\u0131mdan t\u00fcketiciye ula\u015fana kadar olan t\u00fcm a\u015famalarda do\u011fru, g\u00fcvenli ve sa\u011fl\u0131kl\u0131 y\u00f6ntemler uygulanmas\u0131 sa\u011flanmakta; bozulma yoluyla olu\u015fan g\u0131da kay\u0131plar\u0131 azalt\u0131lmaktad\u0131r.<\/p>\n Lefko\u015fa T\u00fcrk Belediyesi y\u00f6netimindeki mezbaha en modern, en \u00e7a\u011fda\u015f ve en hijyenik standartlarda hizmet vermeye ba\u015flad\u0131. LTB mezbahas\u0131 sayesinde en g\u00fcvenilir etler, et t\u00fcketen bireylere ula\u015f\u0131yor.<\/p>\n <\/p>\n Bar\u0131nak ve kompostlama alanlar\u0131nda bilin\u00e7lendirme s\u00fcrd\u00fcr\u00fcl\u00fcyor<\/strong><\/p>\n Yo\u011fun yemek art\u0131\u011f\u0131 bulunan restoranlardan g\u00fcnl\u00fck olarak yemek art\u0131klar\u0131 toplanarak k\u00f6pek bar\u0131na\u011f\u0131ndaki k\u00f6peklere verilmektedir. Bu \u015fekilde hem k\u00f6peklerin yiyecek ihtiyac\u0131 kar\u015f\u0131lanmakta hem de art\u0131klar de\u011ferlendirilmektedir.<\/p>\n Haspolat At\u0131ksu Ar\u0131tma tesisi yak\u0131nlar\u0131nda bir arazide ye\u015fil at\u0131k kompostlama tesisi i\u00e7in 2018 y\u0131l\u0131nda AB hibe program\u0131na ba\u015fvuru yap\u0131ld\u0131. Y\u0131ll\u0131k 12 bin ton kapasiteye sahip olacak tesis yakla\u015f\u0131k 10 bin metrekare b\u00fcy\u00fckl\u00fc\u011f\u00fcnde olacak. Bunun yan\u0131nda,\u00a0 g\u0131da at\u0131klar\u0131n\u0131n kompostlama yap\u0131larak de\u011ferlendirilmesi ve toplumun bilin\u00e7lendirilerek kompostlaman\u0131n te\u015fvik edilmesi i\u00e7in ilgili sivil toplum \u00f6rg\u00fctleri ile i\u015fbirli\u011fi i\u00e7erisinde \u00e7e\u015fitli ye\u015fil alanlarda uygulamalar yak\u0131nda ba\u015flayacakt\u0131r<\/p>\n","protected":false},"excerpt":{"rendered":" Lefko\u015fa T\u00fcrk Belediyesi Halk Sa\u011fl\u0131\u011f\u0131 \u015eubesi, \u201cD\u00fcnya G\u0131da […]<\/p>\n","protected":false},"author":9,"featured_media":2147,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[],"class_list":["post-2146","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uyelerimizin-haberleri"],"_links":{"self":[{"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/posts\/2146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/comments?post=2146"}],"version-history":[{"count":1,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/posts\/2146\/revisions"}],"predecessor-version":[{"id":2148,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/posts\/2146\/revisions\/2148"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/media\/2147"}],"wp:attachment":[{"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/media?parent=2146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/categories?post=2146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ktbb.org\/v1\/wp-json\/wp\/v2\/tags?post=2146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}